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Wine Tasting in Tuscany

April 22, 2018

 

Tasting wine in the beautiful region of Tuscany is a must do on any wine lovers bucket list. There are some amazing producers with all kinds of history and accolades. Trying to decide where to taste is not an easy thing to do and given limited time and an established route in place even more difficult. Given all the the possibilities, choosing was, well just overwhelming. Somehow after a few glasses we managed to pull ourselves together and start to plan. 
Did we get lucky or do we know what we were doing? Truth be told, mostly lucky, but with a little bit of knowledge of one of the producers. 
With out boring you with how we came up with the four we visited lets just tell you about what and who we experienced.
 

First up was Fattoria di Montecchio. This beautiful 18th century Villa is in the heart of the Chianti Classico region between Florence and Sienna, and covers approximately 273 hectares. The majestic 18th century house stands on a hill overlooking the small medieval town of San Donato in Poggio. There is even an old tower that was used for defensive purposes during the struggle between the Guelphs and the Ghibellines back in 920. The estate has a wine shop, an olive oil mill and very old wine and olive oil cellars as well as some state of the art production facilities. The estate still makes fine hand made terracotta from the Montecchio kiln that dates back to 1700. There is also a magnificent Agriturismo building used for farm stay holidays. We may need to go back and stay! That way we can let you know how comfortable the beds are and how the showers work. You know, doing the hard work.

 
We joined a tour group from the Tuscany Wine School being lead by Rebecca and they were gracious enough to welcome us along. We toured through the old library storage area and the new production areas and even some of the original barrel rooms with the old cedar barrels. Once we had completed the tour which took about an hour it was time to get stuck into it! We were then on our own as the group had their tasting and we had our own special tasting with delicious and generous tastings of olive oil and wines. Thankfully the olive oil was accompanied by some great Italian bread, or as they call it, bread. We are not big fans of just slurping neat olive oil